Stock & Chicken Noodle Soup | Basics with Babish

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  • Published on:  Thursday, January 11, 2018
  • If you haven't made homemade stock before, you can't imagine the difference between it and the store-bought version. That difference shines in chicken noodle soup - which I'm going to show you how to make in this episode of Basics.

    Watch the rebroadcast of the Twitch livestream for this episode here:

    Grocery List:
    Garlic (entire head)
    White onions
    Chicken spines or wings
    Vegetable or canola oil
    Fresh thyme
    Fresh parsley
    Whole peppercorns
    Olive oil
    Fresh ginger
    Fresh lemongrass
    Boneless, skinless chicken thighs
    Fresh dill
    Egg noodles

    Special equipment:
    Vegetable peeler
    Chef's knife
    Stainless steel pan (optional)
    Deep soup pot

    My first cookbook, Eat What You Watch, is available now in stores and online!
    Barnes & Noble:

    Theme song: "Stay Tuned" by Wuh Oh

    Binging With Babish Website:
    Basics With Babish Website:
    Bedtime With Babish Podcast:


  • Poopace  (Jan 12, 2018))

    gordon ramsay: let the knife do the workbinging with babish: let the flavours get to know each otheri think i cracked the secret to good cooking- leave ur food alone in a room with a knife

  • ILOSTTEHLEGS 4 wadda u mean brother

  • ILOSTTEHLEGS 4  (Feb 5, 2019))

    Aidansreviews Productions *CYKA BLYAT*

  • amyz  (Jan 18, 2018))

    Babish: This soup will cure a broken heartMe: *buys soup ingredients*

  • Samuel Lee  (Mar 7, 2019))


  • Philosophy Monkeys  (Nov 20, 2018))

    My mom made chicken soup in a very similar way, and prepared her stock for 24 hours. When I first moved out of the house, I ended up in a colder environment than I was used to. I ended up getting sick for awhile, and felt awful. I remembered my mom's chicken soup - she prepared it much like you do - and bought some from the store. It barely helped at all.My mom found out I was feeling ill. She made a whole batch of chicken soup and sent it to me in mason jars. I was feeling so awful one night, the la...

  • Monkey Man  (Feb 26, 2019))

    Jewish penicillin :). I just made some for my 13 year old that stayed home sick from school today - he's currently bouncing off the walls!

  • John David Sangria  (Feb 13, 2019))

    +Nathan Edwards never knew walmart sells mothers

  • Jared Clay  (Jul 22, 2018))

    I've been a longtime viewer, but this is the first time I've made anything from the show... and OH BOY. This soup is a life changer. I have never tasted so many flavors in a simple stock before, and it only gets 1000x better after the whole soup is completed. If you are hesitating on making the soup, DON'T. Make it right away because it will honestly change your life.

  • Gavin Smith  (Jan 11, 2018))

    Can you start a new show called "Broke with Babish" so you can teach us how to cook something delicious on a really small budget

  • dlepi40  (Jan 17, 2018))

    There's another channel that does a lot of stuff with price in mind. Think it's called Brothers Green if I remember correctly. They have decent recipes, but it's more about the ideas and techniques.

  • Gavin Smith  (Jan 17, 2018))

    I wasn't talking about this specific dish

  • Colin Ferguson  (Jan 20, 2018))

    I just made this recipe today. I've been peeling, chopping, cooking and cleaning all day and it's all been worth it because this soup is heavenly. The only thing I added was jicama, which turned out delicious because it stayed crunchy in the final soup and has a nice bite and sweetness. Thanks Babish!

  • TheeBabyDollJenny  (Sep 11, 2018))

    Colin Ferguson Is that you in your profile pic? It looks like Derek Gerard! Derek is hot so if that's you, your parents did a great job. lol But if that's Derek, good choice because I love him. 😂

  • Spooky.mp5  (Aug 23, 2018))

    +ɮօʊռċɛ օʄʄ well...lets start with the..*basics*

  • DarkSun  (Jan 16, 2018))

    I wish you'd include the amounts of ingredients needed in the description. It would make copying your recipes so much easier.

  • Lara B  (Feb 20, 2019))

    +DeclanG Amounts are not listed on his website

  • Lars Westerhausen  (Nov 5, 2018))

    Great video. Just my two cents: If you don't skim the stock, the scum will actually become solid, sink to the bottom and the liquid basically clears itself. If you don't stir like a madman in between or let it boil rapidly, nothing will get cloudy. It will be clear like consumée. Also you might want to leave the onion skins on, because they add to the golden color.What can't be said often enough is: DON'T SALT IT. You are absolutely right. You never know, how much you're gonna reduce it. And furt...

  • Daz Dee  (Apr 20, 2018))

    Does this cure erectile dysfunction? Asking for a friend.

  • GhostBlazerX  (Feb 24, 2019))

    Actually makes it worse. Followed the recipe too close and bust the moment the broth hits my tongue, definitely suing Babish for this

  • randy bowen  (Feb 18, 2019))

    Daz Dee Smoke some weed my man

  • Daniel Cullen  (Jan 11, 2018))

    A N D Y W H E R E A R E T H E N O O D L E S

  • Ash The Animator  (Feb 8, 2019))


  • nickelgrandma  (Jan 14, 2018))