Stock & Chicken Noodle Soup | Basics with Babish
- Published on: Thursday, January 11, 2018
- If you haven't made homemade stock before, you can't imagine the difference between it and the store-bought version. That difference shines in chicken noodle soup - which I'm going to show you how to make in this episode of Basics.
Watch the rebroadcast of the Twitch livestream for this episode here: https://cnclips.net/video/GuLhn9fJBXY/video.html
Garlic (entire head)
Chicken spines or wings
Vegetable or canola oil
Boneless, skinless chicken thighs
Stainless steel pan (optional)
Deep soup pot
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