Pasta | Basics with Babish

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  • Published on:  Friday, November 17, 2017
  • Enter offer code “Babish” at Squarespace.com for 10% off your first purchase, or visit: http://squarespace.com/bingingwithbabishPasta - one of the most beautiful and elegant dishes you can make in your kitchen. Learn how to make pasta from scratch, by hand, as well as two ways to utilize the fettuccine: aglio e olio and cacio e pepe. Watch the rebroadcast of the Twitch livestream for this episode here: https://youtu.be/wDaogBStdZ4Grocery List:FlourSemolina flourEggsOlive oilRomanoParmigiano reggianoGarlicParsleyLemonSaltBlack pepperSpecial equipment:Rolling pin OR pasta pressStainless steel panCheese graterMy first cookbook, Eat What You Watch, is available now in stores and online!Amazon: http://a.co/bv3rGzrBarnes & Noble: http://bit.ly/2uf65LXTheme song: "Stay Tuned" by Wuh Ohhttps://open.spotify.com/track/5lbQ6n...Music: “Feel Good“ and “Add And” by Broke for Freehttps://soundcloud.com/broke-for-freehttp://www.bingingwithbabish.com/podcastBinging With Babish Website: http://bit.ly/BingingBabishWebsiteBasics With Babish Website: http://bit.ly/BasicsWithBabishWebsitePatreon: http://bit.ly/BingingPatreonInstagram: http://bit.ly/BabishInstagramFacebook: http://bit.ly/BabishFacebookTwitter: http://bit.ly/BabishTwitterTwitch: http://bit.ly/BabishTwitch
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  • 9:26 like driving a car with three* wheels. Three.

  • Mr Splashman  an hour ago

    Binging with Babish how should you cook in red sauces for pasta?

  • Angel Sykes  yesterday

    Binging with Babish is the dough supposed to rest in room temperature or in the fridge

  • Johnny Brish  1 years ago

    Cars with four wheels are the worst.

  • agreed

  • fuppo_gamer  9 days ago

    i know right

  • Mason Andersen  1 years ago

    I tried making pasta aglio e olio. It wasn't great, granted I didn't have any pasta

  • That's like buying a candy bar with 2 dollars!

  • LT Zen  2 days ago

    **DAVIE504 WANTS TO KNOW YOUR LOCATION*

  • Nathan Alex  1 years ago

    I have egg everywhere there's flour on my dog and goldfish and ive lost my rolling pin...

  • K Y N G E  1 months ago

    lol

  • Liam's Backyard  2 months ago

    That’s how pasta making goes...

  • pasta sauce  1 years ago

    im about to make pasta at 2:17 am and its all your fault

  • BaldForehead _  21 days ago

    I bet so many people didn’t read and tapped on the time stamp

  • K Y N G E  1 months ago

    dongpuncher666 WHY MEEEE!?I DIDN’T DO ANYTHING!

  • Andy Aria  1 months ago

    I can see myself missing the dough completely and elbow jabbing the table instead.

  • M.Scotty. P  2 days ago

    Andy Aria I did that......

  • PChamileon97  15 days ago

    Andy Aria Step One: Mix the Egg and flourStep Two: knead a bitStep Three: Climb a step ladderStep Four: go all “Macho Man” and elbow drop your dough-OHHHH YYEEAAAAHHHHHH

  • Zackey Sahebzada  1 years ago

    THIS is why you are a gold level YouTube channel. You genuinely teach people to cook, and this new playlist of the basics is why you are truly the most amazing channels around. Thank you so much, you have taught me so many useful techniques to improve my cooking. thank you

  • Angry Yogbuscus  1 years ago

    *Salt your water, everyone.*

  • JayKay04  1 months ago

    @Just A German ok cool! I'll try it

  • Just A German  1 months ago

    @JayKay04 if you add one single droplet of oil, it keeps the water from boiling over

  • Lenkrad  6 months ago

    "the ultimate date night pasta" *throws 7 cloves of garlic in it*

  • i dont want no vanpire bitch eating my shit so 7 clove it up

  • Rocky // Docky  1 months ago

    Ninja Tony Calm down bud, he didn’t do anything to you.

  • Moo  1 years ago

    I would legit listen to you talk about pasta for an hour or 5