Brad Makes a Fermented Mexican Pineapple Drink (Tepache) | It's Alive | Bon Appétit

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  • Published on:  Sunday, May 16, 2021
  • Bon Appétit test kitchen manager Brad Leone is back with episode 7 of Its Alive and this time hes brewing up a refreshing ...
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    3. Brad Makes a Fermented Mexican Pineapple Drink (Tepache) | It's Alive | Bon Appétit
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