Binging with Babish: Curb Your Enthusiasm Special
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- Published on: Tuesday, October 10, 2017
- My first cookbook, Eat What You Watch, is available now in stores and online!
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Barnes & Noble: http://bit.ly/2uf65LX
Larry David fluctuates wildly between flagrantly eschewing and rigorously enforcing cultural mores, all of which frequently revolve around food. Slow ice cream orderers, religiously forbidden chicken, caviar entitlement - they're all fodder for Larry's machinations of social upheaval. Just don't eat the man's shrimp.
Music: "unna" by Broke for Free
https://soundcloud.com/broke-for-free
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I’ve watched more cooking vids than I’ve cooked in my entire life
its time
gcfbchxd xgcgbcf a
At the end of the year he should do a top 10 cross sections
+gaming lol lets riot
He didn't do it
Help I can't find "I don't want to say it sauce"
Literally everyone in this comment section has been woooooooooshed
I made the Palestinian Chicken for dinner tonight, it's excellent. The bones are all picked clean, just as in this video. One of the best roasted chickens I've ever tasted, and I've had some great ones. It's really more of a Greek taste than a Palestinian taste, though.
If you want a Palestinian taste I got you ;)
+Halotest100 thank you!
Oh man, please do Ted Mosby's "turturkeykey
Zulüm Haktan Kalır never. That show was the worst...(Except for Barney)
The irony of using Kosher salt in Palestinian chicken.
Halal salt
Meh, kosher is the same as halal. Just because the cunts using them hate eachother does not make a difference
You're such a great example of someone who deserves to be successful and making money off of what they love. Please reaffirm to yourself every day that you are a success, because these videos make millions of people realize that about you on the daily as it is. Keep it up
Lebanese here, its pronounced "toom" like "room" not "tawm"
Seems like it's basically a traditional aioli with a bit of lemon to help the emulsion.
schmoodle berg what the fuck
It's pronounced mayonez. And while u make Russian dressing you must wear Adidas track suit and squat on the table properly! And chugging some good kvass! Then only you make true Russian dressing!
OPAAAAAA!!!!!!!!!!!
IIIIISSSSSSSS *BORIS*(cue loud хардбасс)
Middle eastern/ Arabic food the best!!!!!
+Emma Jenkins I need to go there lmao
The best pastry I've ever had was a spinach and feta croissant from a bakery built into the mosque near the Westerkirk in Amsterdam - go buy it if you're ever in the city. I've had patisserie in Paris and the flavour balance just doesn't compare; French pastry is often too rich but it was perfectly cut with salt and spices, the pastry was crisp and the spinach not at all soggy.