Molly Makes Hanger Steak with Charred Scallion Sauce | From the Test Kitchen | Bon Appétit

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  • Published on:  Thursday, June 28, 2018
  • This charred scallion sauce is an ode to the classic French dish of leeks in vinaigrette, swapping out the leeks for tender charred scallions. It acts as a bright, addictive condiment for this quick-cooking cut of steak. If you can’t find hanger steak, skirt steak works for this recipe—adjust cook time accordingly. The sauce also pairs well with roast chicken, pork chops...we could do this all day.

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    Molly Makes Hanger Steak with Charred Scallion Sauce | From the Test Kitchen | Bon Appétit


  • Molly Baz
    Molly Baz  a years ago +1934

    Who can blame a gal for wanting to face plant in a pile of yum-scrum charred scallions?!

  • W M
    W M  6 days ago

    I don’t get the joke of calling Christine Che-ba-bay?

  • Leroy Le
    Leroy Le  7 days ago

    Terrible plating

  • Anony 0100110
    Anony 0100110  7 days ago

    the best way to CRUSH A NUT

  • ragusajr100
    ragusajr100  7 days ago

    "chopping off the hairy bits"

  • ragusajr100
    ragusajr100  7 days ago

    Oh, I thought it said Hangover Steak...that sounded good....

  • Grayson Chasteen
    Grayson Chasteen  14 days ago

    Why are you 23 but dress like you are 75?

  • MikeG
    MikeG  1 months ago

    "It might be a little salty" - MolBaz

  • emiliano sbaraglia
    emiliano sbaraglia  1 months ago

    Gullie-gullie <3

  • kialiegh jade
    kialiegh jade  1 months ago

    i will never understand how people eat medium rare meat

  • Gerald Tompkins
    Gerald Tompkins  1 months ago

    Molly, got salt?

  • Avaviel
    Avaviel  1 months ago

    Wait not hangover steak?

  • Flaco Ca
    Flaco Ca  2 months ago

    Why is molly so cute!! Damnit i have a crush on a married woman!!! 😎

  • Meatman Meatman
    Meatman Meatman  2 months ago

    Hanger steak. Every butcher's nightmare when a customer wants more than one.

  • James Manganiello
    James Manganiello  3 months ago

    Sounds like she has a little peanut butter on the roof of her mouth. Lol

  • anonymous anonymous
    anonymous anonymous  3 months ago

    She wiped out the fond NNNNOOOOO Babishs' legacy GONE

  • Nick Dunki Jacobs
    Nick Dunki Jacobs  3 months ago

    u are beautiful :o wow

  • Joe Anthony
    Joe Anthony  3 months ago

    Bunch of progressive bs Cooking terms and techniques

  • Alexandre St-Laurent
    Alexandre St-Laurent  3 months ago +1

    This girl add salt to everything.. One day she will probably add salt to salt!

  • marwan ehab
    marwan ehab  3 months ago

    Raw meat molly