MIND BLOWING Lechon(Roast Pig) in Cebu Philippines! First Time Trying Roast Suckling Pig

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  • Published on:  Friday, March 23, 2018
  • When I asked about what foods to eat in the Philippines, most of my local friends said LECHON(Roast Suckling Pig), not just any Lechon, but Lechon from the city of Cebu.

    In fact, they love it so much that they make every excuse to get a lechon. Whether they are partying for a birthday, a wedding, or even a day at the beach, the roast suckling pig MUST be present to make the best of the get-together.

    2:45 Cnt Lechon

    11:11 Halo Halo

    15:37 Carcar Lechon

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  • Strictly Dumpling
    Strictly Dumpling  a years ago +416

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  • Ray Grace Herrera
    Ray Grace Herrera  20 hours ago

    Its not a pig its a mummy !

  • Mary Grace Official
    Mary Grace Official  yesterday +1

    Cebu Lechon is the best lechon in the Philippines!!!!! 😍💖

  • Rain Alfonso Enrile Lopez Craige Jung Kim Park Choi

    Them: I dont eat tongue

    me: I eat all edible parts. not to mention, brain

  • Allona Siervo
    Allona Siervo  yesterday

    16:53 - 17:00 is such a big mood for lechon

  • Hannah Cipriano
    Hannah Cipriano  yesterday +1

    This would be the 5th time that I watched this video and yeah. I am starving right now

  • Kathy Hanna
    Kathy Hanna  4 days ago

    When is your camera women get to sit down and eat????. I fell sorry for her!())

  • Ava Mendoza
    Ava Mendoza  4 days ago

    Man vs. pig..

  • Cherry Pickfotos
    Cherry Pickfotos  5 days ago

    Man.. Try some crocodile dishes of Mindanao.

  • Mary Joyce Tan
    Mary Joyce Tan  7 days ago +2

    The other day, I was thinking to be a vagetarian but I realized I can't because I love lechon.

  • Rooney Vallen
    Rooney Vallen  7 days ago

    LMAO!!! Pork butt, is really pork shoulder... you were technically eating the ham part of the pig...

  • jun rosel acoba
    jun rosel acoba  7 days ago

    Nor snacktime we eat it though,.

  • Kat Buchan
    Kat Buchan  7 days ago

    im one of those Filipinos who's not a fan of lechon ((

  • Jacob Stahl
    Jacob Stahl  7 days ago

    Crispy pata

  • Sajarrah mei
    Sajarrah mei  14 days ago +3

    Filipino foods never really reach in other countries because they're hard to prepare. It takes time and a lot of ingredients.

  • maricar Hicao
    maricar Hicao  14 days ago

    I saw your video in and i want to go samar tomorrow because tomorrow is boranggan festival, and my lola have lechon on the feast Day ❤️😍😍😍

  • Jane Ayala
    Jane Ayala  14 days ago

    A Muslim man’s nightmare lol

  • AsianNoscopes
    AsianNoscopes  14 days ago

    Idc what you say, Filipino people make the best roasted pork

  • Christian Nuñez
    Christian Nuñez  14 days ago

    I visited ph a few months ago and it was so amazing. The foods, the transportation ride they called jeepney and etc. My wife is so excited to go back there at ph for vacation and so I am. 😻😻

  • Les Ramos
    Les Ramos  14 days ago

    If you can find time in the future, try lechon from Bacolod, Negros Occidental. I find it more savory and tasty. Best part is of course the skin and the ribs.