Brad Makes Whole Hog BBQ with Rodney Scott | It's Alive | Bon Appétit
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- Published on: Monday, May 21, 2018
- Produced by Bon Appétit with YETI
Bon Appétit Test Kitchen Manager Brad Leone is back for Episode 31 of "It's Alive." Brad learns the art of whole hog barbecue with legendary pitmaster Rodney Scott in Charleston, South Carolina. Join Brad as he chops and mops his way to a delicious plate of barbecue.
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Brad Makes Whole Hog BBQ with Rodney Scott | It's Alive | Bon Appétit
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What should ole Vinny and I get into next????
Hutchins BBQ in Frisco, Tx
Brad Leone visit black cat farm in boulder co! They source 2 local restaurants and have a farmers market booth.
Rodney needs to be picked up to host a cooking show. He's awesome and the little fails along the way are charming because the final result is world class.
Mr. Scott has that country mindset about him that, I believe, will resonate with a huge portion of the country. Hell, I've only seen him in video form but, I honestly feel like I could sit with him sharing a bottle of some Knob Creek, after a hard day's work.
Rodney's a great character. Now I'm craving for some bbq ribs. A ton of quotable quotes too. 'We only take home memories, no leftovers' lmao
When he bit that rib I was drooling it looked so good
Great quote right there. That's some southern wisdom only a BBQ pitmaster could come up with.
Hi, Bon Appetit executives and higher-ups. I just wanted to take a second and talk to you about the show that Brad and Vinny have here.Cooking shows aren't usually ever this charming, informative, and funny. YouTube shows aren't ever usually this slickly-edited and addictive. Pay Brad and Vinny more. Also, write them a check and tell them to travel somewhere. Also, whoever is editing, double their pay. Keep them. If it's Vinny, tell him he's cute. In short:- Pay Brad and Vinny more. Keep them happ...
Why did I read this in Brads voice? I guess it's a fun voice huh Vinny?
Brad is like a human version of a Labrador. All over the place, So excitable and happy haha! Love these. Hi from Scotland!
The best thing about 2018 so far is that these videos have gotten longer ...
It's about to end as well.
honestly I don't think an episode could be too long
"Oh S#!T."(Pause)...Looks at camera."Sorry!"
Brad: "...I want to talk to him a little bit about his wood."*silence*Rodney: *Disgusted* "heyyyy..."
Yeah! I was like "wtf did he just said?"
When Rodney hid his "secret recipe" I was already cracking up and then he said it's all in the technique and spilled the salt I just bout died HABHBHAHSVHVD
Rodney is a national freakin treasure.
He makes me proud to be from the Lowcountry
AGREED.